Daegu Jjimgalbi. The area specialty includes beef ribs cooked inside of a worn out aluminum pot seasoned with spicy crimson pepper powder and chopped garlic. This is totally distinct from the steamed quick ribs cooked in soy sauce served in other areas of Korea. Its exceptional feature may be the https://lorenzo4dp53.blogpixi.com/31338075/helping-the-others-realize-the-advantages-of-daegu-suseong-대구룸-district