The soup would be the broth of beef bone and bone marrow (sometimes cranium and Mind provided) or what Manileños call bulalo.[63] The soup is topped with quite tender meat slices that also come from the head. It is generally served scorching with an egg, and sprinkled with roasted https://rowanjykvg.tribunablog.com/the-fact-about-23naga-that-no-one-is-suggesting-44359222