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Not known Factual Statements About baguette

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Four: You place the thumb within your non-dominant hand into the alternative conclusion from the trough, Carefully anchoring the dough in place from the countertop. Utilizing your other hand, you fold the dough in 50 % in excess of by itself (along with your thumb) and Carefully seal the back https://rafaeluccci.anchor-blog.com/9262696/the-ultimate-guide-to-baguette

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