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Khuwa is product of milk. Stirring the milk right until it turns thick and smooth is backbreaking on the other hand for this type of delicious handle each individual effort is worthwhile. This delicacy is served in most veg restaurants throughout Nepal. The technical storage or accessibility is necessary to https://andrewwzxr.wiki-jp.com/836349/the_greatest_guide_to_how_to_make_delicious_vegan_food_at_home

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